Quince

Espaliering is an ancient horticultural art form that weaves together the grace of nature and the ingenuity of human design. Among the many fruit trees suited for this artistic technique, the Quince tree stands as a distinguished candidate, boasting a compact growth habit, flexible branches, and bountiful fruit. In this article, we explore the different … Read more

Grafting is a fascinating horticultural technique that has been practiced for centuries, enabling gardeners to propagate and cultivate fruit trees with desired qualities. Quince is a prime candidate for grafting due to its compatibility with various other fruit-bearing trees. Here we will delve into the art of grafting a quince tree, while exploring the question … Read more

If you’re seeing the once-vibrant foliage of your quince tree fade to a pallid hue, you are probably wondering what’s going on. Below we will embark on an investigative journey to uncover the myriad of reasons why quince trees may succumb to poor health and eventual death, drawing from scientific research and expert insights. We … Read more

Pruning is the key to optimizing a quince tree’s health, shape, and productivity. Whether you’re a seasoned gardener or a budding enthusiast, understanding the art of pruning is paramount for unleashing the full potential of your quince tree. In this guide, we unveil the techniques and ideal timing for formative, maintenance, and renewal pruning. We’ll … Read more

The humble quince, once heralded as the golden apple of the gods, has sadly lost favor. If you’ve never even heard of it, don’t worry, you’re certainly not alone! Many people would struggle to know what to do with quince fruit. When ripe they smell like a beautifully fragrant bunch of flowers and once cooked … Read more

Quince is a golden fruit that resembles a cross between an apple and a pear. In hot countries, the fruits are often juicy and soft, but North American and European quince tend to have a tough rind and bitter, astringent flesh. This makes it rather unpleasant to eat raw. When selecting quince, make sure they … Read more

Quince is a wonderful fruit for making a variety of sweet and savory dishes. The fruits, when treated properly, will keep for several months as they are. For longer storage solutions they can be refrigerated or frozen. In this article, we’ll be looking at how to store quince fruits so they are ready to use … Read more

Quince fruit ripens, it is typically ready to harvest from late summer to late fall, depending on variety and growing conditions. It is an ancient fruit that ripens best in hot climates but will grow readily in a wide variety of locations and conditions. Related to pears and apples, the quince can appear a little … Read more

If you’ve never heard of quince, don’t worry, it’s rarely grown in the U.S. as a fruit crop and is much less common than apples and pears of which it is a close relative. Far from being a new fruit, quince is actually quite ancient and has been talked about in ancient texts. Some even … Read more