{"id":6744,"date":"2024-02-09T15:33:00","date_gmt":"2024-02-09T15:33:00","guid":{"rendered":"https:\/\/farmandanimals.com\/?p=6744"},"modified":"2024-02-09T20:38:19","modified_gmt":"2024-02-09T20:38:19","slug":"what-is-the-three-field-system-of-farming","status":"publish","type":"post","link":"https:\/\/farmandanimals.com\/what-is-the-three-field-system-of-farming\/","title":{"rendered":"What Is The Three Field System Of Farming?"},"content":{"rendered":"\n

The three field system of farming is a simple and effective method of managing land which was used in Europe during the Middle Ages. This technique represents a major advance in agricultural success. Prior to the three field method, farmers used a two field system, in which half of a farmer\u2019s land would be sown with a crop, and the other half would be left fallow to rest until the next planting season. Read on to learn more on what is the three field system of farming<\/em>.<\/p>\n\n\n\n

Why Is The Three Field System Better Than The Two Field System?<\/h2>\n\n\n\n
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The three field system is an improvement upon that because only a third of the land is left to rest at a time. In the fall, a third of the land was planted with a crop (e.g. rye, wheat or barley).<\/p>\n\n\n\n

In the springtime, another third of the available land would be planted in a different crop (e.g. legumes, oats or barley) which would be harvested late in the summer time.<\/p>\n\n\n\n

Legumes are especially valuable with this and any method of crop rotation because they strengthen the soil with their ability to fix nitrogen.<\/p>\n\n\n\n

Additionally, legumes were a valuable crop during the Middle Ages because they provided good nourishment to people.<\/p>\n\n\n\n

Medieval Innovations: The Three Crop Rotation System<\/h3>\n\n\n\n
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https:\/\/youtu.be\/rJcfnNrpJLs<\/a>